The finest products, tasty and enticing recipes, elaborated with creativity for exalting aromas and flavours from the aperitifs to the dessert
Open all year round
American Express, Visa, Bank Americard, Diners Club, EuroCard, MasterCard, JCB
Spoken Languages: English
Menu: Duck liver or smoked Norwegian salmon with Blinis, duck fillet with pepper or salmon cutlet with prawns, coffee (or chocolate) cake or the choice of antipasti .